.Measure 1Whisk u00e2 ..." mug unseasoned rice vinegar, u00e2 ..." mug soy dressing, 3 Tablespoon. toasted sesame oil, 1 Tbsp. cornstarch or potato carbohydrate, as well as 1 Tablespoon. glucose in a tool bowl to integrate. Specify sauce aside.Step 2Remove darker environment-friendly drop 10 scallions and partition u00c2 1/2"- long pieces reserved. Slice white as well as light green components right into u00c2 1/2"- lengthy pieces allocated separately.Step 3Heat 3 Tbsp. grease in a large skillet over medium-high. Incorporate two 8-oz. bundles tempeh, crumbled in to about 1" items, arranging in a singular layer, as well as cook, peaceful, until browned and crisp underneath, about 4 moments. Remain to cook, rousing typically and drizzling in more grease if pan looks dry, up until softly browned all around, concerning 3 moments. Transfer to bowl with arranged sauce.Step 4Heat staying 2 Tablespoon. vegetable oil in exact same skillet over medium-high. Incorporate 4 Fresno chiles, ribs and also seeds cleared away, coarsely cut, 1 lb. mini sweet peppers, ribs as well as seeds got rid of, coarsely chopped, as well as reserved scallion white colored as well as light environment-friendly components and prepare, stirring commonly, up until slightly softened, about 3 moments. Add 5 garlic cloves, carefully grated, and also one 1" piece ginger, striped, finely grated, and chef, stirring frequently, until aromatic, regarding 1 minute.Step 5Add tempeh along with sauce and u00c2 1/2 cup water to frying pan as well as chef, stirring regularly, up until dressing is actually expanded and also shiny, regarding 1 min. Remove from warmth and also mix in u00c2 1/2 cup salted roasted peanuts or cashews, coarsely sliced, as well as scheduled darker environment-friendly scallion parts. Offer tempeh in astonishes steamed rice.